Details
Specs:
• Natural style blade made of 3 layers of 440C composite steel.
• Blade edge is sharpened at an angle of 14%.
• Black Micarta Composite handle, easy to grip and water-resistant.
Usage:
• This all-purpose chef’s knife is a staple for slicing, dicing, chopping, deboning and has a heavy-duty blade for each back and forth cut.
Care:
• Hand-wash with warm soapy water, rinse and dry with a cloth. Note, the blade should always be facing away from you.
